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All Products · Knives · The Ritual Series

Olive Wood Bread Knife

Only For Those who Demand Precision and Elegance in Every Slice

$111.00

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Description

Say goodbye to crushed loaves. With its razor-sharp scalloped steel blade and hand-crafted Italian olive wood handle, this knife glides effortlessly through even the toughest bread crust—protecting the crumb and giving you complete control.

The Feinbäck Bread Knife doesn’t just cut bread—it cuts through frustration. Durable and elegant, it’s both a lasting tool and a thoughtful gift—the only bread knife you’ll ever need.

Features & Benefits

  • ±60 HRC Hardness: Razor sharp scalloped edge stays sharp longer and can be resharpened when needed.
  • Ergonomic Italian Olive Wood Handle: Thoughtfully molded for your hand with extra clearance so your knuckles never hit the cutting board.
  • 10” Blade, Optimized Serration Spacing: Ideal length to cleanly slice wide loaves and crusty artisan bread.
  • Perfect for Home Bakers & Gift Givers: Crafted for those who appreciate artisan tools that combine beauty, precision, and long-lasting performance. Comes ready for gifting with elegant packaging.

Materials
Italian Olive Wood

Italian Olive Wood

Authentic Calabrian olive wood, showcasing the rich grain and character of southern Italy.

9Cr18Mov High Carbon Stainless Steel

9Cr18Mov High Carbon Stainless Steel

Specifically chosen to achieve a balance of hardness, sharpness, and corrosion resistance. With an HRC rating of 58-60 our knives hold a sharp edge longer providing professional performance at home.

Lifetime Warranty

At Feinbäck, we believe quality tools should last a lifetime — and we’re willing to back that up.

We craft each product with care, using premium materials and attention to detail. So when you purchase a Feinbäck tool, you’re not just buying something beautiful — you’re investing in something built to last. That’s why we proudly offer a Lifetime Limited Warranty on all our products.

Care

Caring for your Feinbäck Olive Wood Bread Knife is essential to ensure its longevity.

  • To keep your olive wood bread knife in excellent condition, hand wash the blade with mild soap and warm water, then dry it immediately with a soft cloth.
  • Avoid soaking or placing it in the dishwasher, as excess moisture can damage both the wood and the blade.
  • Occasionally treat the olive wood handle with food-safe mineral oil to preserve its natural beauty and prevent drying or cracking.
  • Store the knife in a dry place, ideally in a knife block or sheath, to protect the blade and handle.

Lifetime Warranty

We guarantee your complete satisfaction with every purchase.

Free Shipping

Free shipping on all orders over $99.

Easy Returns

30-day hassle-free returns on all products.

Premium Quality

Only the finest materials and craftsmanship.

Key Features

Why you'll love this knife

A cut above the rest. The Feinbäck bread knife has been specifically design for your artisanal bread and thick crusts.

Bespoke Scalloped Blade

It doesn’t just cut bread, it cuts the frustration. Unlike serrated edges, our scalloped blade is designed to pierce through tough crusts and minimizes the need for aggressive back and forth sawing.

Gift-Ready Packaging

Arrives in a sleek, magnetic-close gift box with care guide insert. Ideal for the home bakers in your life.  Cooking enthusiasts, and anyone who values artisan craftsmanship in the kitchen will love to add this to their collection.

Slightly Curved Blade

Makes every slice perfect.The gentle arc of the blade matches the natural curvature of artisan loaves, allowing smooth, single-stroke cuts through sourdough, rye, and specialty breads. Your loaves will thank you.

Ergonomic Handle

Feels like it was molded for your hand—balanced, comfortable, and precise. Built with a full-tang design for perfect balance and unmatched durability. It’s a knife that just works—every time.

Technical Specifications

  • Blade Construction

    9Cr18MoV high-carbon molybdenum vanadium alloy, Full Tang

  • Handle Construction

    Italian Olive Wood with stainless steel rivets

  • Dimensions

    Blade 10" x 1.5" x .75"(33cm x 3cm x 2cm)
    Overall length: 15.75"
    Spine Thickness at heel: 1.95"
    Weight: 5.9oz (167g)

  • Edge

    15 degrees

  • Rockwell Hardness

    +- 60 degrees

Why Olive Wood?

The sustainable, elegant, & natural choice.

Sustainabily Sourced

Our olive wood is sourced from sustainable farms in Calabria, Italy, ensuring that every piece is both beautiful and eco-friendly.

Unique and Durable

Each piece of olive wood is unique, with its own distinct grain and color, making it a one-of-a-kind addition to your home. Olive wood is also known for its durability, making it perfect for everyday use.

Elegant Design

The natural beauty of olive wood adds a touch of elegance to any space. Its rich, warm tones and unique patterns make it a stunning choice for home decor and functional items alike.

Compare

How do we stack up?

Feinbäck outperforms even the stiffest competition. Our attention to detail from sourcing to manufacturing helps us to stay a head above the rest.

Olive Wood Bread Knife
Olive Wood Bread Knife
Feinbäck
8" Serrated Bread Knives
Generic
Budget Bread Knife
Generic
10" blade for longer cuts
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Curved Blade for Slicing Leverage
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Sharpenable scalloped blade
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Knuckle Clearance
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Steel Quality Food-safe 420 stainless steel (58 HRC) Lower-grade stainless steel Unknown metal alloy
Ideal For Sourdough, boules, crusty loaves, cakes General use, softer bread Soft bread only
Warranty Lifetime Limited or none None

Frequently Asked Questions

Got questions? We've got answers.

Will this knife crush soft sourdough loaves or tear crusts?

Not at all! The scalloped edge is specifically designed to glide through hard crusts without crushing the soft, open crumb inside. It's perfect for artisan-style sourdough, baguettes, or ciabatta.

Is this knife dishwasher safe?

 No. To protect the steel and preserve the olive wood handle, we strongly recommend hand-washing with warm, soapy water and drying immediately. Avoid soaking or using a dishwasher.

How often should I oil the olive wood handle?

For best results, apply a light coat of food-safe mineral oil once a month or whenever the wood appears dry. This helps maintain the handle’s rich look and prevents cracking.

Does it come in a gift box?

Yes! Each knife is packaged in a premium gift box, making it an ideal present for home bakers, bread enthusiasts, or as a housewarming gift.

What is the Rockwell hardness of the blade?

The knife is heat-treated to a Rockwell hardness of 58 HRC—this means excellent edge retention while still being serviceable over time.

 Is there a warranty on this knife?

Absolutely. Your Feinback bread knife is backed by our lifetime warranty against defects in materials or workmanship. Just email support@feinback.com if you ever have an issue.