10" Serrated Sourdough Bread Knife, Olive Wood Handle - Final Edition (almost perfect)
10" Serrated Sourdough Bread Knife, Olive Wood Handle - Final Edition (almost perfect)
10" Serrated Sourdough Bread Knife, Olive Wood Handle - Final Edition (almost perfect)
10" Serrated Sourdough Bread Knife, Olive Wood Handle - Final Edition (almost perfect)
10" Serrated Sourdough Bread Knife, Olive Wood Handle - Final Edition (almost perfect)
10" Serrated Sourdough Bread Knife, Olive Wood Handle - Final Edition (almost perfect)
Final Sale

10" Serrated Sourdough Bread Knife, Olive Wood Handle - Final Edition (almost perfect)

Beauty & Elegance in Every Slice

$79.00 $130.00

Reviews

“I truly am so impressed and this knife is my new favorite which was not an easy task.”

Shari Dean
Shari Dean @theflouringhome
Lifetime Warranty Easy Returns Free Shipping Over $99

10″ Professional Sourdough Bread Knife – Premium Serrated Bread Knife with Olive Wood Handle - Final Edition

This almost perfect* sourdough bread knife is a best-in-class serrated bread knife that makes slicing crusty artisan loaves effortless.

Designed for bakers, home chefs, and sourdough enthusiasts, this serrated bread knife delivers smooth, clean cuts every time thanks to its hybrid-wave serrated bread knife blade and ergonomic wood handle, making it a truly bespoke bread knife design. 

Knife sheath sold separately.

*Almost perfect knives are new with a blemish or slightly rough rivets on the handle and  don't quite live up to our QC standards. These imperfections do not affect the function or useability of the knife.

This design is being retired. Once remaining pieces are gone, it won't be produced again. 

Lifetime warranty is not applicable to final edition items. FINAL SALE

Benefits
  • ±60 HRC Hardness: Unlike most bread knives our high quality bread knife has a scalloped edge and is razor sharp. As a result, it stays sharp longer and is ready to tackle the toughest loaves.
  • Ergonomic Italian Olive Wood Knife Handle: Enjoy an offset handle bread knife design for safe, balanced slicing. Thoughtfully molded for your hand with extra clearance, your knuckles will never hit the cutting board.
  • 10” Blade, Optimized Hybrid-Wave Serrations: This long bread knife proves that ten inches is the ideal length to cleanly slice your artisanal loaf of bread. The scalloped bread knife wave-style serrations protect the crumb while cleanly slicing crusts.
  • Perfect for Home Bakers & Gift Givers: For those who appreciate beauty, precision, and long-lasting performance. Comes gift ready in an elegant box. Truly the best serrated bread knife option for serious bakers.

Materials
Italian Olive Wood

Italian Olive Wood

Our olive wood is responsibly harvested in Calabria from non-fruit-bearing branches. Each piece is shaped, sanded, and finished with food-safe wax to preserve its natural oils and enhance the grain.

9Cr18Mov High Carbon Stainless Steel

9Cr18Mov High Carbon Stainless Steel

Specifically chosen to achieve a balance of hardness, sharpness, and corrosion resistance. With an HRC rating of ±60, our knives hold a sharp edge longer providing professional performance at home.

Lifetime Warranty

At Feinbäck, we believe quality tools should last a lifetime — and we’re willing to back that up.

We craft each product with care, using premium materials and attention to detail. So when you purchase a Feinbäck tool, you’re not just buying something beautiful — you’re investing in something built to last. That’s why we proudly offer a Lifetime Limited Warranty on all our products.

Care

Caring for your Feinbäck Olive Wood Bread Knife is essential to ensure its longevity.

Do:

  • Hand Wash the blade with mild soap and warm water, then dry it immediately with a soft cloth to keep your olive wood bread knife in excellent condition.
  • Treat the olive wood handle with food-safe mineral oil to preserve its natural beauty and prevent drying or cracking.
  • Store the knife in a dry place, ideally in a knife block or sheath, to protect the blade and handle.
  • Sharpen the scalloped blade as required.

Avoid:

  • Avoid soaking or placing it in the dishwasher, as excess moisture can damage both the wood and the blade.
  • Avoid cutting on hard surfaces such as stone, metal or glass.

Lifetime Warranty

We guarantee your complete satisfaction.

Free Shipping

Free shipping on all orders over $99.

Easy Returns

30-day hassle-free returns on all products.

Key Features

The Effortless Slice: Cut Your Crusts like Butter

A cut above the rest. The Feinbäck sourdough bread knife has been specifically design for your artisanal bread and thick crusts.

Bespoke Scalloped Blade

It doesn’t just cut bread, it cuts the frustration. Unlike other serrated bread knives, our hybrid-wave serrations are designed to pierce through tough crusts and minimizes the need for aggressive back and forth sawing.

Gift-Ready Packaging

Arrives in a sleek, magnetic-close gift box with care guide insert. Ideal for the home bakers in your life.  Cooking enthusiasts, and anyone who values artisan craftsmanship in the kitchen will love to add this to their collection.

Slightly Curved Blade

Makes every slice perfect.The gentle arc of the blade matches the natural curvature of artisan loaves, allowing smooth, single-stroke cuts through sourdough, rye, and specialty breads. Your loaves will thank you.

Ergonomic Handle

Feels like it was molded for your hand—balanced, comfortable, and precise. Built with a full-tang design for perfect balance and unmatched durability. It’s a knife that just works—every time.

As Seen On Social

Real people, real results

See how influencers and customers are using our products in their daily routines.

Technical Specifications

Blade Construction
9Cr18MoV high-carbon molybdenum vanadium alloy, Full Tang
Handle Construction
Italian Olive Wood with stainless steel rivets
Dimensions
Blade 10" x 1.5" x .75"(33cm x 3cm x 2cm)
Overall length: 15.75"
Spine Thickness at heel: 1.95"
Weight: 5.9oz (167g)
Edge
15 degrees
Rockwell Hardness
+- 60 degrees

Why Olive Wood?

The sustainable, elegant, & natural choice.

Sustainabily Sourced

Our olive wood is sourced from sustainable farms in Calabria, Italy, ensuring that every piece is both beautiful and eco-friendly.

Unique and Durable

Each piece of olive wood is unique, with its own distinct grain and color, making it a one-of-a-kind addition to your home. Olive wood is also known for its durability, making it perfect for everyday use.

Elegant Design

The natural beauty of olive wood adds a touch of elegance to any space. Its rich, warm tones and unique patterns make it a stunning choice for home decor and functional items alike.

Compare

How do we stack up?

Feinbäck outperforms even the stiffest competition. Our attention to detail from sourcing to manufacturing helps us to stay a head above the rest.

10" Serrated Sourdough Bread Knife, Olive Wood Handle
10" Serrated Sourdough Bread Knife, Olive Wood Handle
Feinbäck
8" Serrated Bread Knives
Generic
Budget Bread Knife
Generic
10" blade for longer cuts
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Curved Blade for Slicing Leverage
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Sharpenable scalloped blade
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Knuckle Clearance
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Steel Quality 9Cr18MoV Stainless Steel (±60 HRC) Lower-grade stainless steel Unknown metal alloy
Ideal For Sourdough, boules, crusty loaves, cakes General use, softer bread Soft bread only
Warranty Lifetime Limited or none None

What Our Customers Say

5.0 out of 5
The best bread knife I’ve ever held! I usually caramelize my loaves after bake which results in a thicker than normal crust and this knife cuts like butter through them without smashing my airy, open crumbs. This is one of my most recommended sourdough products. Not to mention, the lifetime warranty!

— Crystal Morena

Frequently Asked Questions

Got questions? We've got answers.

Will this knife crush soft sourdough loaves or tear crusts?

Not at all! The scalloped edge is specifically designed to glide through hard crusts without crushing the soft, open crumb inside. It's perfect for artisan-style sourdough, baguettes, or ciabatta.

Is this knife dishwasher safe?

 No. To protect the steel and preserve the olive wood handle, we strongly recommend hand-washing with warm, soapy water and drying immediately. Avoid soaking or using a dishwasher.

How often should I oil the olive wood handle?

For best results, apply a light coat of food-safe mineral oil once a month or whenever the wood appears dry. This helps maintain the handle’s rich look and prevents cracking.

Does it come in a gift box?

Yes! Each knife is packaged in a premium gift box, making it an ideal present for home bakers, bread enthusiasts, or as a housewarming gift.

What is the Rockwell hardness of the blade?

The knife is heat-treated to a Rockwell hardness of ±60 HRC. This means a very sharp blade that will last a long time.

 Is there a warranty on this knife?

Absolutely. Your Feinback bread knife is backed by our lifetime warranty against defects in materials or workmanship. Just email support@feinback.com if you ever have an issue.

 Is this a good sourdough bread cutter?

Yes, its unique serrated edge and 10″ blade length make it an ideal choice for cutting through thick sourdough crusts with ease.

How does this compare to other models, such as the wusthof knives bread knife?

While classic brands are excellent, this knife combines professional-grade performance with a premium olive wood handle and custom serrations made specifically four artisanal sourdough bread.